Chef Karen Akunowicz is a prominent figure in the Boston dining scene. I want to say I preferred competing in "All Stars," but the beauty of your first time on "Top Chef" is you don't know. I think I used fresh tomatoes instead of canned tomatoes because I was like, "This must be fresher," but it was winter — I …
Over the past decade, Karen Akunowicz has emerged as one of Boston’s most celebrated chefs, carving out a niche as both a culinary innovator and a force of personality. From winning a James Beard Award to becoming a fan favorite on “Top Chef “— twice — Akunowicz has built an impressive career centered on her love for handmade pasta and …