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Search results for hollandaise

Seafood chef Josh Niland shares his tips for preparing the freshest and 'crunchiest' Christmas fish feast
1 year ago

Seafood chef Josh Niland shares his tips for preparing the freshest and 'crunchiest' Christmas fish feast

ABC  

When it comes to preparing and cooking a festive fish dish, even the most confident home chefs can become rattled. For delicious fish with crispy skin: Give it a chance to dry out a little before cooking Take it out of its packaging and leave it unwrapped in the fridge Cook it in a hot frying pan full of "hot …

Cooking Seafood Water Ice Wash Photo Vaskoska
Grilled artichokes is the side dish your BBQ is missing
1 year, 6 months ago

Grilled artichokes is the side dish your BBQ is missing

The Independent  

Sign up to IndyEat's free newsletter for weekly recipes, foodie features and cookbook releases Get our food and drink newsletter for free Get our food and drink newsletter for free SIGN UP I would like to be emailed about offers, events and updates from The Independent. Read our privacy policy Grilled artichokes with hollandaise are one of my all-time favourite …

Egg Artichokes Grilled Artichokes Hollandaise
The "Queen of the Coop" answers all of your egg-centric questions
1 year, 7 months ago

The "Queen of the Coop" answers all of your egg-centric questions

Salon  

Eggs have obviously been a hot topic the past few months. In order to get a bit more information on eggs overall, egg cookery and the entire concept of raising chickens so you have an near-endless supply of eggs, Salon Food spoke with Lisa Steele, 5th generation chicken keeper, the author of The Fresh Eggs Daily Cookbook and the "Queen …

Spring Lisa Favorite Egg Eggs Chickens Two Ounces
The 5 French mother sauces every cook should know
2 years, 11 months ago

The 5 French mother sauces every cook should know

Salon  

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline, and everything in between! The five French mother sauces are: Béchamel, Velouté, Espagnole, Hollandaise, and Tomato. In the 19th century, Marie-Antoine Carême anointed Béchamel, Velouté, …

Mother French Cook Butter Sauce This Recipe Tomato
Eggs benedict and champagne are the 'perfect pairing for bottomless brunch'
3 years, 6 months ago

Eggs benedict and champagne are the 'perfect pairing for bottomless brunch'

Daily Mail  

When it comes to enjoying the 'perfect' bottomless brunch, scientists think they've found a match made in heaven. Pictured, umami-rich foods that go with champagne Eggs benedict, traditionally served with poached eggs and ham or bacon on toasted muffins with a creamy hollandaise sauce, is full of umami Classic combinations which create 'umami synergy' include cheese and ham, scallops and …

Japan Classic Japanese East Sauce Ham Champagne