Celebrity chef Maggie Beer shares her secret recipe for the perfect scrambled eggs
Daily MailCelebrity chef Maggie Beer has cracked the secret to the perfect scrambled eggs. The Australian cookbook author said all you'll need are eggs, cream, butter, a pinch of salt and the secret ingredient she adds to the mixture - orange zest. Scroll down for video Celebrity chef Maggie Beer has cracked the secret to the perfect scrambled eggs Scrambled eggs for two INGREDIENTS 4 eggs 1/3 cup of cream 1 tsp of butter Pinch of salt 1 orange zest 2 slices of sourdough Salt and pepper to serve 1. As the curds start to form, Maggie used a spatula to pull the eggs from the edges, into the centre of the pan The TV personality said the perfect scrambled eggs look 'juicy, silky and glossy' To serve, place on top of of well buttered toast, 'glossy' side up, and finish with salt and pepper She continued moving the eggs out of the centre, then pushing the curds around the edges, and back into the centre.