258 million people worldwide faced acute food insecurity in 2022, report says
LA TimesMore than a quarter-billion people in 58 countries faced acute food insecurity last year because of conflicts, climate change, the effects of the COVID-19 pandemic and Russia’s war in Ukraine, according to a report published Wednesday. The report found that the number of people facing acute food insecurity and requiring urgent food aid — 258 million — had increased for the fourth consecutive year, a “stinging indictment of humanity’s failure” to implement U.N. goals to end world hunger, U.N. Secretary-General António Guterres said. The U.N. World Food Program’s new chief issued a warning that the Rome-based agency’s resources to provide food aid amid the surging needs are “running dangerously low.” Executive Director Cindy McCain told panelists at an event to present the report that the agency could be forced to make “heart-breaking decisions to slash” assistance if substantial new funding doesn’t materialize quickly. McCain noted that she had just returned from Somalia, where she said “millions are teetering on the edge of hunger and catastrophe.” She added: “We all know it doesn’t have to be that way.” Acute food insecurity is when a person’s inability to consume adequate food puts their lives or livelihoods in immediate danger.