7 Health Benefits Of Fish
10 months ago

7 Health Benefits Of Fish

The Quint  

Lowers the risk of heart attacks and strokes Heart attacks and strokes are the two most common causes of premature death in the world. People who eat fish regularly have a lower risk of heart attacks, strokes, and death from heart disease. Fatty types of fish are considered even more beneficial for heart health due to their high omega-3 fatty acid content. Hence fish is often recommended to pregnant and breastfeeding women so that they eat enough omega-3 fatty acids. Omega-3 fatty acids contained in fish help fight depression and significantly increase the effectiveness of antidepressant medications.

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