FTV’s F Bar in Chennai combines chic vibes, innovative cocktails, and global flair
The HinduIn the up-and-coming party central of Chennai, Anna Nagar, a new racehorse has entered. With a touch of global glamour, FTV’s F Bar brings an experience that intertwines the high-energy allure of a nightclub with the sophistication of a luxury lounge. The food menu, at first glance, appears simple and straightforward, featuring the usual suspects like chicken tikka, malai broccoli, beer-battered calamari, paneer tikka, fries, and wontons. Upon closer inspection, however, we find intriguing dishes like the cream of popcorn soup, corn ribs, gochujang shrimp, nandu puttu, dan dan paneer, and more. “The food might look regular on the menu, but we try to put a small twist on all dishes by using unique ingredients and flavour combinations,” says head chef, Siva Kumar.
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