Recipe: Say ‘yes’ to healthy snacking with Almond Nuttercup Baked Oats

Mention healthy eating or dishes and the first adjective that crosses the non-indulgent mind is “boring” but this Tuesday, let’s give health another chance with taste buds as we treat you to this mouthwatering recipe of Almond Nuttercup Baked Oats. If you ask us what is a warm and gooey snack that can paint Tuesday blues in healthy hues, we’ll picture Almond Nuttercup Baked Oats which are so filling and super easy to prepare that we wonder why didn’t we come across it before! Recipe: Say ‘yes’ to healthy snacking with Almond Nuttercup Baked Oats Ideal as a wholesome breakfast, Almond Nuttercup Baked Oats serve as a filling evening snack too and work wonders for those working for night shifts as oats are slow releasing carbs which give you energy gradually throughout the day. Check out the recipe of Almond Nuttercup Baked Oats here: Ingredients: 30g oat flour 1 scoop salted caramel soy protein isolate 1 tbsp milled flax seeds 1 tbsp cacao powder 1 tsp baking powder 1 mashed banana 120ml hazelnut milk Method: Mix everything, pour 3/4 into a ramekin and spoon in a little chocolate pot in the centre and cover with the remaining batter.