Chef Guram Baghdoshvili, who grew up on Bollywood films, brings Georgian flavours to Bengaluru
5 months ago

Chef Guram Baghdoshvili, who grew up on Bollywood films, brings Georgian flavours to Bengaluru

The Hindu  

For chef Guram Baghdoshvili, the kitchen is not just a workplace but his destiny. Georgia called him back briefly, but he travelled across Portugal, Spain, Italy, France, and Belgium for the next two decades, exploring and mastering new flavours. “You see, Georgia has a long history, and for a small country surrounded by powerful enemies, there wasn’t always time to get fancy with food. But now, I’m taking that foundation and using my global experiences to push the boundaries and create a whole new space for Georgian cuisine,” he says.

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