All I think about is Timothée Chalamet's espresso martini
SalonThis story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline, and everything in between! Why Timothée asked Larry David and not me on a date to drink espresso martinis at Sant Ambreous is beyond me, but let the chips fall where they may. For some context about a month ago, Timothée was spotted sipping espresso martinis with Larry David the day after the 25-year-old co-chaired the Met Gala. A traditional espresso martini is made with vodka, coffee liqueur, freshly brewed espresso or cold brew concentrate, simple syrup, and coffee beans for garnish. The trick to making a frothy, foamy, gram-worthy espresso martini that would woo Timothée is shaking all of the ingredients vigorously in a cocktail shaker for at least 30 seconds.
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