4 years, 9 months ago

Ready to step up your banana bread? Try this tahini and chocolate twist

Banana bread has been one of the most popular recipes during the pandemic. This banana bread is spiced with cardamom, cinnamon, nutmeg and cloves and could be adapted to suit your preference. I am not so fond on nuts in banana bread but a small handful of chopped walnuts, pecans or almonds would be more than fine here. Instead, I have gone for a crunchy topping of black sesame seeds, Demerara sugar and tahini which gives such a wonderful texture and flavour to the cake. Baking with oil: I use extra virgin olive oil here, but a lighter style olive oil would work.

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