With survival at stake, L.A. restaurants rush to reopen, pray the roller coaster ride is over
LA TimesYellow tape keeps customers out of the patio dining area at a Foster’s Freeze a few days before L.A. County will lift outdoor dining restrictions. Still, she said the frequently changing policy gnaws at her: “There’s so much stress … never having the security of knowing when they’re going to pull it out from underneath you again.” L.A. County health officials suspended outdoor dining in late November, prompting immediate outcry from pandemic-battered restaurateurs and pushback from residents and some politicians. “Please don’t take this news to mean that you can return to life as normal,” said L.A. County Supervisor Hilda Solis. Okuda said he spent about $150,000 turning his parking space and storage area into the restaurant’s outdoor dining area last summer. “We have to regroup back into the dining in mindset and really look at what’s in season,” he said.