The Best Canned Tomatoes For Marinara Sauce, According Chefs And Italian Cooks
2 years, 3 months ago

The Best Canned Tomatoes For Marinara Sauce, According Chefs And Italian Cooks

Huff Post  

Cento San Marzano Peeled Tomatoes When I sat down to write this article, I knew that I’d need to get input from one source more than any other: my grandmother Irene Curtin, who continues to make the best marinara sauce I’ve ever tasted. Cento San Marzano peeled tomatoes.”You may have noticed “San Marzano” on canned tomato labels and felt unsure about what that term actually indicates. True San Marzano tomatoes must be grown in the Agro Sarnese Nocerino region of southern Italy, and these tomatoes are famous for being “succulent, sweet and less acidic. They’re a go-to tomato for sauces Italians and chefs,” said Lucas Guizo, an Italian home cook, photographer and the blogger behind Little Pans.

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History of this topic

The most underrated canned tomato
2 years, 8 months ago

The most underrated canned tomato

Salon  

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline, and everything in between! Fish and chicken: Scatter them around a nice filet of fish or chicken thighs you're getting ready to roast, or use …

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