These wildly popular Dollywood-inspired fried chicken sandwiches are truly incredible
SalonExcerpted from The Unofficial Dollywood Cookbook by Erin Browne. Seasoned Dollywood lovers will tell you that if you have to pick just one lunch item in the park, go for this blue ribbon award–winning fried chicken sandwich! Frannie's Famous Fried Chicken Sandwiches Yields 02 servings Prep Time 2 hours 10 minutes Cook Time 40 minutes Ingredients 2 boneless, skinless chicken breasts 1/2 cup buttermilk 1 cup dill pickle juice, divided 1/4 cup cornstarch 2 large eggs 1/2 cup all-purpose flour 3/4 teaspoon salt 1/2 teaspoon ground black pepper 2 teaspoons confectioners' sugar 1 quart canola oil 2 large hamburger buns, toasted 2 large slices ripe globe tomato 4 medium leaves green leaf lettuce Directions Place chicken between two pieces of plastic wrap. In a second shallow, flat-bottomed container, whisk eggs with remaining 1/3 cup pickle juice. Serve chicken on toasted buns topped with tomato and lettuce Excerpted from The Unofficial Dollywood Cookbook by Erin Browne.