Colorectal cancer definition, signs and symptoms; Know how to reduce the risk of such cancer

Colorectal cancer is cancer that starts in the colon or the rectum. According to the latest health research, consumption of allium vegetables including garlic, onion and leek, is associated with a reduced risk of colorectal cancer. The study, published in the Asia Pacific Journal of Clinical Oncology, showed that the odds of having colorectal cancer was 79 per cent lower in adults who consumed high amounts of allium vegetable compared with those who consumed them in low amounts. Importantly, according to the World Health Organization, colorectal cancer is one of the most common cancers around the world along with male preponderance with 1.80 million cases and 862,000 deaths in 2018. As mayoclinic states the signs and symptoms of colon cancer, it includes: > A change in your bowel habits, including diarrhoea or constipation or a change in the consistency of your stool, that lasts longer than four weeks > Rectal bleeding or blood in your stool > Persistent abdominal discomforts, such as cramps, gas or pain > A feeling that your bowel doesn't empty completely > Weakness or fatigue > Unexplained weight loss For all the latest Lifestyle updates, check out our Facebook page!