These 5-ingredient air fryer coconut shrimp will transport you to the beach
SalonI admire my dad for a lot of reasons, but chief among them is how fully he commits to his concept of vacation. Once arriving, he's always cognizant of wanting to eat certain items our family doesn't necessarily eat day-to-day at home: boozy slushies, specialty desserts and copious amounts of seafood. Related: Travel south to the "Seafood Capital of Alabama" with these delectable, punchy pickled shrimp For the uninitiated, it's a simple dish: peeled and deveined shrimp coated with toasty breadcrumbs and shredded coconut, and then deep-fried. Often, it's served as an appetizer with a sticky-sweet sauce, though I once had a coconut shrimp taco packed with avocado salsa and cabbage slaw and it was life-changing. *** Recipe: Air fryer coconut shrimp Yields 4 servings Prep Time 05 minutes Cook Time 14 minutes
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