Plant-based meats' popularity takes root in China
China DailyDishes made from plant-based meat are available in some Chinese markets. About 160 supermarkets around China started selling microwavable meals featuring plant-based meats by Hong Kong-based food-technology company OmniFoods on Aug 27. Over at hotel Le Sun Chine in Shanghai, executive chef Gu Chao has created two dishes with plant-based meat-Shanghai-style meatballs with pumpkin filling and pancakes with "meat" toppings-for the launch of Omni-Foods' products in City Super, a high-end supermarket in Shanghai. Jiang Yijing, a consumer who sampled Gu's dishes, says: "I have dined at vegetarian restaurants but this is the first time I'm tasting plant-based meat. "When consumers choose plant-based meats, the savings in water consumption, land use and greenhouse-gas emissions is well over 90 percent," he says.