A matter of good taste
2 years ago

A matter of good taste

China Daily  

The Ancestral Temple of the Three Sus in the center of Meishan, Sichuan province, was home to great literary giant Su Shi, his father Su Xun and his younger brother Su Zhe. Beijing food connoisseurs who appreciate the Sichuan school of cuisine frequent restaurants named Meizhou Dongpo to devour classics, like Dongpo meat and dandan noodles. Meizhou is today's Meishan city in Southwest China's Sichuan province where the literary genius Su Shi, also known as Su Dongpo, after whom the dish was named, was born in the Song Dynasty. The former home of his father Su Xun and younger brother Su Zhe is in the Ancestral Temple of the Three Sus in the center of Meishan.

Sichuan Meishan  meishan  taste  su  younger  sus  literary  temple  dongpo  good  zhe  matter  sichuan  xun

History of this topic

A matter of good taste
2 years ago

A matter of good taste

China Daily  

The Ancestral Temple of the Three Sus in the center of Meishan, Sichuan province, was home to great literary giant Su Shi, his father Su Xun and his younger brother Su Zhe. Beijing food connoisseurs who appreciate the Sichuan school of cuisine frequent restaurants named Meizhou Dongpo to devour classics, like Dongpo meat and dandan noodles. Meizhou is today's Meishan …

A matter of good taste
2 years ago

A matter of good taste

China Daily  

The Ancestral Temple of the Three Sus in the center of Meishan, Sichuan province, was home to great literary giant Su Shi, his father Su Xun and his younger brother Su Zhe. Beijing food connoisseurs who appreciate the Sichuan school of cuisine frequent restaurants named Meizhou Dongpo to devour classics, like Dongpo meat and dandan noodles. Meizhou is today's Meishan …

A matter of good taste
2 years ago

A matter of good taste

China Daily  

The Ancestral Temple of the Three Sus in the center of Meishan, Sichuan province, was home to great literary giant Su Shi, his father Su Xun and his younger brother Su Zhe. Beijing food connoisseurs who appreciate the Sichuan school of cuisine frequent restaurants named Meizhou Dongpo to devour classics, like Dongpo meat and dandan noodles. Meizhou is today's Meishan …

A matter of good taste
2 years ago

A matter of good taste

China Daily  

Poet-gourmet Su Shi, also known as Su Dongpo, created lots of dishes named after him, such as Dongpo pork knuckle that is still very popular. But to ordinary people, they know Su Shi best because the poet-gourmet created dishes which are still popular such as the Dongpo meat, Dongpo fish, Dongpo pork knuckle and Dongpo bean curd. Su is known …

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