Popular sugar substitute xylitol may increase risk of heart problems: Study
6 months, 2 weeks ago

Popular sugar substitute xylitol may increase risk of heart problems: Study

India Today  

Cutting sugar is a well-known strategy to reduce heart disease risk, but a new study suggests that sugar substitutes might not be the safer alternative they appear to be. Researchers at the Cleveland Clinic have found that higher levels of xylitol, a sugar substitute commonly used in sugar-free products, are associated with an increased risk of cardiovascular events, including heart attacks and strokes. The findings, published in the European Heart Journal, highlight the potential dangers of xylitol, commonly found in sugar-free candy, gum, baked goods, and oral care products like toothpaste. The study highlighted the potential dangers of xylitol, commonly found in sugar-free candy, gum, baked goods, and oral care products like toothpaste.

History of this topic

Popular artificial sweetener linked to blood clots, heart attack; study finds
4 months, 2 weeks ago
Xylitol, a common sugar substitute, found to be associate with "cardiovascular risk," per new study
6 months, 1 week ago
Low-calorie sweetener xylitol linked to heart attack and stroke, study says
6 months, 2 weeks ago
Artificial Sweeteners Linked To Heart Attack, Blood Clot And Stroke, Claims Study
1 year, 9 months ago
Can zero-calorie sweetener, erythritol, increase the risks of heart attack and stroke?
1 year, 9 months ago
Sweeteners linked to heart disease in new study
2 years, 3 months ago

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