Scientifically Speaking | As bananas fall victim to a pandemic, GM comes to the rescue
9 months, 3 weeks ago

Scientifically Speaking | As bananas fall victim to a pandemic, GM comes to the rescue

Hindustan Times  

For the first time in gastronomic history, genetically modified bananas will also be available for consumption. The approval of QCAV-4 – the world’s first genetically modified banana now sets the stage for approval and wider acceptance of genetically modified variants of other staple crops that are resistant to major diseases. For genetically modified bananas to be considered a viable option in India, they will have to navigate rigorous safety assessments and environmental impact studies. Public perception is equally critical; ensuring transparent communication and demonstrating the benefits of genetically modified bananas in terms of yield, disease resistance, and contribution to food security will be key to gaining societal acceptance. With careful planning, rigorous scientific evaluation, and inclusive dialogue, India can navigate the future of genetically modified crops, ensuring the nation's agricultural prosperity and food security are balanced with safety and biodiversity.

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