World risks food crisis in wake of coronavirus, officials warn
Al JazeeraGovernments must ensure free trade especially to avoid further slowdowns in food-supply chains, WTO, WHO, UN say. As governments around the world are trying to curb the spread of the novel coronavirus by putting their populations in lockdown, international trade and food supply chains suffered a severe slowdown. “Uncertainty about food availability can spark a wave of export restrictions, creating a shortage on the global market,” said the joint text signed on Wednesday by Qu Dongyu, head of the UN’s Food and Agriculture Organization, Tedros Adhanom Ghebreyesus, director-general of the World Health Organization, and Roberto Azevedo, director of the World Trade Organization. “In the midst of the COVID-19 lockdowns, every effort must be made to ensure that trade flows as freely as possible, specially to avoid food shortages” from developing, they said in the statement. “Such disruptions including hampering the movement of agricultural and food industry workers and extending border delays for food containers, result in the spoilage of perishables and increasing food waste,” said the three leaders.