I Won’t Be Buying Groceries For A Full Year. Here’s How I’m Surviving.
Huff PostRob Greenfield, who lives in Orlando, Florida, is growing and foraging 100 percent of what he eats for a year. Sierra Ford Photography As I’ve done all this I’ve become increasingly fascinated by our food system, from the fact that we can get out-of-season strawberries or watermelons any time we desire them by just going to a store to the crazy amount of food we waste and the plastic packaging all this stuff comes wrapped in. I spent a lot of time online learning about what is and isn’t edible, not to mention pretty basic stuff like how much water different plants need and what to plant when and where. Sierra Ford Photography I’m also foraging for food, which you might think would be hard to do in a city. However differently people approach it, one thing is certain – we can’t keep going on with our current industrialized food system forever.
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