I'm delighted by my first taste of a new experience

Mount Wuyi is famous for its rock tea. Like casual wine drinkers, I can tell you broadly what I like and dislike, but my palate isn't nearly refined enough to pick out "notes" of XYZ flower or tree or soil that I'm told influences the flavor. I was told that, as the tea trees grow between the cracks of the rocks on the mountain, the minerals in the rocks imbue the tea with a unique flavor. I could sense a tingling metallic flavor on the back of my tongue after the initial taste of fresh tea. Wuyi rock tea is bold and hearty, like the mountain itself and the people who live there.