News Muncher - category cuisines

1 week, 5 days ago

Food blogger ‘Brown Sahiba’ opens up on trends of 2024; rates Mughlai dishes, regional cuisines as top hits

Choosing between a delicious food, quick service restaurants, online delivered foods or a cuisine speciality is a tough choice. Recently, the author of The Sweet Kitchen and famous food blogger Rajyasree Sen, known by the name 'Brown Sahiba', shared her experience tasting different food items across the world on Indian Express. She also took a jibe by saying, as IE …

Food India Trend Indian Restaurants 2024 Food Blogger

2 weeks, 2 days ago

When Christmas meets cuisines from far and wide

Hindustan Times

In the state capital, Christmas delicacies are no longer just confined to cakes, cookies and chocolates, but exchanges between cultures have led to the introduction of food such as ‘gujiya’, ‘thekua’, fried fish, and even ‘roti’ for Yuletide celebrations in many households. We also make kulkuls, margitans, a sort of dry fruit fudge, fudge, ginger and rose cookies and prepare …

Christmas Roti

3 weeks, 1 day ago

Taste of triumph: India’s culinary tales shine on global stage

Hindustan Times

This year was all about celebrating Indian cuisine and flavours on an international level. Staples like Rajma Chawal, Aamras, Garam Masala, Indian Chicken, South Indian filter coffee and Indian chutneys found prominent mentions, solidifying India’s place as a culinary powerhouse. Chef Vikas Khanna’s restaurant Bungalow received the Michelin 2024 Bib Gourmand Award just 260 days after opening and was also …

Indian Best Indian Chefs

4 weeks ago

How Bhutan's Ema Datshi became one of India's most searched recipes

India Today

It’s comfort in a bowl. Google India’s year-end report, Year in Search 2024: What Sparked Curiosity Across India on Google, revealed that Ema Datshi was one of the top 10 most-searched recipes in the country. As the dish is made out of simple ingredients, Ema Datshi became a must-try for home cooks and food enthusiasts alike, ultimately earning its place …

Food Social Media Tibetan Cheese Ncr Indians Bhutan

4 weeks, 1 day ago

India surpasses US on TasteAtlas’s list of world’s 100 best cuisines — here are the ‘must-try’ dishes you can’t miss

Live Mint

World's best cuisines: Comprising 28 states and 8 Union Territories, India offers a diverse range of food options. Croatian experiential travel guide ‘TasteAtlas’ has ranked India 12th on the list of the world’s best cuisines. Indian dishes that won people's hearts TasteAtlas has recommended Amritsari Kulcha, Butter Garlic Naan, Hyderabadi Biryani, and Murgh Makhani as ‘must-try’ dishes in Indian cuisine. …

Indian Tasteatlas Garam Masala Ranked India

4 months, 1 week ago

China's cuisines tickle global taste buds

China Daily

China Daily| Updated :2024-08-28 Diners seen at an outlet of hotpot chain Xiapuxiapu in Beijing. Earlier this year, Song Xuan, a communication executive of Xibei Catering Group, a renowned restaurant chain in China, was in Los Angeles on a business trip and craved an authentic Chinese meal after a tiring day. According to international consulting firm Frost & Sullivan, by …

Food China Market East Asia Chinese This Year Chain

4 months, 2 weeks ago

China's cuisines tickle global taste buds

China Daily

Diners seen at an outlet of hotpot chain Xiapuxiapu in Beijing. According to international consulting firm Frost & Sullivan, by 2026, the size of the overseas Chinese catering market is expected to reach $409.8 billion, with a compound annual growth rate of 9.4 percent. On-premise beverage and ice-cream giant Mixue Bingcheng, the world's fifth-largest fast food restaurant chain, has over …

Food China Market Restaurant East Asia Song This Year

4 months, 2 weeks ago

China's cuisines tickle global taste buds

China Daily

Diners wait for their turn outside an outlet of Haidilao, a Chinese hotpot restaurant giant, in Fuzhou, Fujian province. Australia, the US, Canada and the United Kingdom where there are high numbers of Chinese people among local populations, are also considered top destinations for catering brands. In China, Xibei's central kitchen ensures standardization across all its outlets, maintaining consistent portions …

China Chinese Chinese Food

4 months, 2 weeks ago

China's cuisines tickle global taste buds

China Daily

Diners seen at an outlet of hotpot chain Xiapuxiapu in Beijing. Earlier this year, Song Xuan, a communication executive of Xibei Catering Group, a renowned restaurant chain in China, was in Los Angeles on a business trip and craved an authentic Chinese meal after a tiring day. "We are starting in the most challenging and the largest catering market in …

China Market Restaurant Song Catering Chinese Hotpot Xibei

4 months, 2 weeks ago

China's cuisines tickle global taste buds

China Daily

A view of the As early as March last year, Luckin Coffee, a Chinese coffee chain in the mold of Starbucks, expanded its presence in Singapore, growing its store count to 12. The Chinese catering industry saw a recovery last year, according to the China Chain Catering Enterprises' Road to Capital Report 2024, released jointly by the China Chain Store …

China Chinese Chain Catering

4 months, 2 weeks ago

China's cuisines tickle global taste buds

China Daily

Diners seen at an outlet of hotpot chain Xiapuxiapu in Beijing. Earlier this year, Song Xuan, a communication executive of Xibei Catering Group, a renowned restaurant chain in China, was in Los Angeles on a business trip and craved an authentic Chinese meal after a tiring day. "We are starting in the most challenging and the largest catering market in …

China Market Song Chinese Catering Xibei Food Restaurant

4 months, 2 weeks ago

Chef Vicky Ratnani on pots and pans and going hyper-local

The Hindu

As we discuss and debate what metal my cooking utensils should be made of, Chef Vicky Ratnani approaches the choice from a practical point of view. Having worked abroad for many years, my experience is that stainless steel is the most hygienic metal, easy to clean and a good conductor of heat.” As a chef, Vicky is familiar with traditional …

Food India Indian Utensil Vicky Cast Iron Chef Vicky Ratnani

6 months, 2 weeks ago

Ouzo by Fire, Indiranagar a new destination for Goan and Mangalorean cuisines

The Hindu

If you are someone who has recently moved to a new city, the food scene can be quite intimidating. The space features Louvre window panes allowing natural light to seep through casting a warm glow on the vintage-style wooden cane chairs and granite table tops. Like kodi- a Konkani word for curry, vindaloo- a traditional Goan Mangalorean curry made with …

Portuguese Goan Mangalore Konkani Mangalorean

8 months, 4 weeks ago

How to make Michael Twitty’s matzoh ball gumbo, a soup of Black and Jewish cuisines

LA Times

With a rainbow knitted kippah affixed to the crown of his head, Michael Twitty is paced and intentional as he moves through the test kitchen at the L.A. Times. He’s here to make one of his classic Passover dishes, matzoh ball gumbo, which combines two recipes from his food memoir “Koshersoul.” The crimson stew adds buoyant, scallion-studded matzoh balls to …

Black Jewish Ball Book Southern Jews Balls

9 months, 1 week ago

Try millet ‘dosai’, ‘ bise bele bath’ and ‘kara adai’ at the newly-opened Zodiac restaurant in Tirupur

The Hindu

Thinly sliced, spicy, and crispy — we are staring at a plateful of potato kuchi chips that got polished off in no time. Over plates of mutton chinthamani where diced, mutton fidget along with chopped red chillies, and kalan milagu perattal that sets your taste buds on fire, Chef Saravanan Thangarasu talks about curating a locavore menu alongside global cuisines …

Millet Itc Pongal Chef Saravanan Tirupur

10 months ago

Try food from cuisines across India by home chefs at this Chennai food pop-up

The Hindu

Here is a chance to relish home-style food from various cultures, presented by 12 home chefs from across India and its neighbouring countries. The 12 chefs will represent different cuisine from regions and communities including Coorg, Sri Lanka, Kathiawar, Malabar, Persia, Tamil Nadu, Rajasthan, West Bengal, parts of the North East, Kashmir, Kerala and Gujarat. “These home chefs will focus …

India Cuisine Kerala Yogita Home Chefs

10 months, 2 weeks ago

Best Preethi mixer grinders: Top 8 picks for delicious cuisines

Hindustan Times

Indian cuisines are all about aromatic and flavourful spices, masalas, purees, and pure love. Specifications of the Preethi Zodiac MG-218: Power: 750 Watts Jars: 5 Jars Speed Settings: 3 Speeds + Pulse Body Material: ABS Plastic Blades: Stainless Steel Warranty: 2 Years on Product, 5 Years on Motor Reasons to Buy Reasons to Avoid Powerful Vega W5 motor for heavy-duty …

Steel Best Product Watts Stainless Steel Abs Stainless

1 year ago

Food predictions of 2024 | India’s food trends include micro cuisines and wellness menus

The Hindu

We tend to be a bit battle scarred as the year ends. Over the past year many of the country’s restaurants and bars have been working towards reducing their carbon footprint, cutting back on food waste and collaborating with local farmers to create seasonal menus that hero indigenous ingredients. Over the past year a slew of Indian restaurants, including Tres …

Food Indian Restaurants Michelin Ingredients More People Rise

1 year ago

A modern Thai restaurant with a laidback Goan vibe

Live Mint

As you approach Fireback—the latest addition to the bevy of restaurants in north Goa—it looks like a pristine glass house set amidst a sea of greenery. The 80-seater has a chic laidback vibe, very unlike the conventional Thai restaurants across the country, where the decor borders on kitsch. The idea of the food and beverage menu is to keep the …

Food Goa Indian Restaurants Restaurant Local Ingredients Thai

1 year, 2 months ago

India’s macro and micro cuisines underappreciated; Masterchef changing that perception, says Vikas Khanna

The Hindu

“If you’re in Hong Kong and craving Indian food, would you choose a Singaporean chef, a Thai chef or an Indian chef,” asks Vikas Khanna. For instance, if I want a French dessert, I’m most likely to visit a French patisserie and enjoy something prepared by someone deeply rooted in that culinary tradition.” The celebrity chef, who is currently a …

India Cuisine Indian Culinary Vikas Chefs Manipal

1 year, 3 months ago

Parineeti Chopra-Raghav Chadha Wedding: Guests likely to be served Rajasthani and Punjabi cuisines

India TV News

Food items are one of the most important attractions of any wedding in India. As per a report by Bollywood Life, Parineeti has taken utmost care in handpicking the wedding food menu along with her brothers, Shivang and Sahaj. The reports also states that Parineeti and Raghav’s wedding food menu will have a variety of Indian and International cuisines to …

Wedding Indian Guests Udaipur Parineeti Chopra Parineeti Raghav

1 year, 3 months ago

Bangalore Cook Book Club BCBCBath takes on culinary giants, one book at a time

The Hindu

“As a child, I used to watch a lot of cooking shows and the food channel was one of my favourites. He explains, “I started a cookbook club in Pune in 2017 because I made a New Year’s resolution to enhance my cooking skills and venture into diverse cuisines. When I relocated to Bengaluru, I continued this culinary journey.” Following …

Cooking Recipes Bengaluru Mumbai Culinary Hindi Club

1 year, 6 months ago

Zomato rolls out food trends platform for restaurant partners

Live Mint

New Delhi: Food delivery platform Zomato on Friday announced the rollout of ‘Zomato Food Trends’ a data platform that will now be publicly available to restaurant partners. Zomato Food Trends, an open platform accessible to all free of charge, will provide insights by analyzing data from millions of transactions across hundreds of cities in India. The rollout comes after restaurants …

Food India Restaurant Restaurant Partners Partners Zomato Zomato Food Trends

1 year, 7 months ago

You’ve had Hyderabadi biryani, now try bagara rice from Telangana

Live Mint

On Monday, the Telangana Chefs’ Association organised a few events in Hyderabad to celebrate its fourth anniversary. The chef pointed out that the lockdown gave an impetus to home chefs to explore their local cuisines which boosted the growth of regional dishes, like those from Telangana. Most chefs shared with PTI that the focus on millets has added to this …

Hyderabad Local Telangana Pti Chef Chefs Tca

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Articles for Cuisines

Food blogger ‘Brown Sahiba’ opens up on trends of 2024; rates Mughlai dishes, regional cuisines as top hits

When Christmas meets cuisines from far and wide

Taste of triumph: India’s culinary tales shine on global stage

How Bhutan's Ema Datshi became one of India's most searched recipes

India surpasses US on TasteAtlas’s list of world’s 100 best cuisines — here are the ‘must-try’ dishes you can’t miss

China's cuisines tickle global taste buds

China's cuisines tickle global taste buds

China's cuisines tickle global taste buds

China's cuisines tickle global taste buds

China's cuisines tickle global taste buds

China's cuisines tickle global taste buds

Chef Vicky Ratnani on pots and pans and going hyper-local

Ouzo by Fire, Indiranagar a new destination for Goan and Mangalorean cuisines

How to make Michael Twitty’s matzoh ball gumbo, a soup of Black and Jewish cuisines

Try millet ‘dosai’, ‘ bise bele bath’ and ‘kara adai’ at the newly-opened Zodiac restaurant in Tirupur

Try food from cuisines across India by home chefs at this Chennai food pop-up

Best Preethi mixer grinders: Top 8 picks for delicious cuisines

Food predictions of 2024 | India’s food trends include micro cuisines and wellness menus

A modern Thai restaurant with a laidback Goan vibe

India’s macro and micro cuisines underappreciated; Masterchef changing that perception, says Vikas Khanna

Parineeti Chopra-Raghav Chadha Wedding: Guests likely to be served Rajasthani and Punjabi cuisines

Bangalore Cook Book Club BCBCBath takes on culinary giants, one book at a time

Zomato rolls out food trends platform for restaurant partners

You’ve had Hyderabadi biryani, now try bagara rice from Telangana