As we discuss and debate what metal my cooking utensils should be made of, Chef Vicky Ratnani approaches the choice from a practical point of view. Having worked abroad for many years, my experience is that stainless steel is the most hygienic metal, easy to clean and a good conductor of heat.” As a chef, Vicky is familiar with traditional …
Nov 9, 2022 5:42 PM IST Dhami asserted that the enthusiasm among voters to give another chance to the BJP was palpable during his public meetings in Himachal Pradesh. Citing the work done by central and the state government – both led by the BJP – Dhami said that the voters will reverse the decades-long trend of voting the ruling …
Culinary diversity is one of India’s most important treasures. Celebrating World Food Day, TV actor Saanand Verma, Aasif Sheikh, Neha Sharma and many more list down their favourite street foods in their hometowns. About Madhya Pradesh’s street food, Kamna Pathak who is known for playing Rajesh in Happu Ki Ultan Paltan shared, “Madhya Pradesh’s cuisine has a lot of variety. …
Poila Baisakh, also known as Pahela Baishakh, isthe traditional new year day for Bengalis across the globe. Below we have curated a list of top traditional Bengali cuisines which you can relish to augment the celebration of this special day. The first meal of the special day includes a host of local delicacies like Cholar Dal, Luchi, Aloor Dum and …
He was born and trained in Austria, spent time in Switzerland where he developed a likeness for Italian cuisine, traveled the world in a cruise liner and eventually began a 25-year-romance with India that continues to this day. That's the spirit that guided him as he launched the iconic La Piazza at Delhi's Hyatt Regency 25 years ago to introduce …