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1 week, 6 days ago

Food blogger ‘Brown Sahiba’ opens up on trends of 2024; rates Mughlai dishes, regional cuisines as top hits

Choosing between a delicious food, quick service restaurants, online delivered foods or a cuisine speciality is a tough choice. Recently, the author of The Sweet Kitchen and famous food blogger Rajyasree Sen, known by the name 'Brown Sahiba', shared her experience tasting different food items across the world on Indian Express. She also took a jibe by saying, as IE …

Food India Trend Indian Restaurants 2024 Food Blogger

10 months ago

Try food from cuisines across India by home chefs at this Chennai food pop-up

The Hindu

Here is a chance to relish home-style food from various cultures, presented by 12 home chefs from across India and its neighbouring countries. The 12 chefs will represent different cuisine from regions and communities including Coorg, Sri Lanka, Kathiawar, Malabar, Persia, Tamil Nadu, Rajasthan, West Bengal, parts of the North East, Kashmir, Kerala and Gujarat. “These home chefs will focus …

India Cuisine Kerala Yogita Home Chefs

1 year ago

Food predictions of 2024 | India’s food trends include micro cuisines and wellness menus

The Hindu

We tend to be a bit battle scarred as the year ends. Over the past year many of the country’s restaurants and bars have been working towards reducing their carbon footprint, cutting back on food waste and collaborating with local farmers to create seasonal menus that hero indigenous ingredients. Over the past year a slew of Indian restaurants, including Tres …

Food Indian Restaurants Michelin Ingredients More People Rise

1 year, 7 months ago

You’ve had Hyderabadi biryani, now try bagara rice from Telangana

Live Mint

On Monday, the Telangana Chefs’ Association organised a few events in Hyderabad to celebrate its fourth anniversary. The chef pointed out that the lockdown gave an impetus to home chefs to explore their local cuisines which boosted the growth of regional dishes, like those from Telangana. Most chefs shared with PTI that the focus on millets has added to this …

Hyderabad Local Telangana Pti Chef Chefs Tca

2 years, 5 months ago

Diana Kennedy, who spent decades documenting Mexican regional cuisines, dies at 99

LA Times

Diana Kennedy, the British-born author who translated her love of Mexican cuisine into cookbooks that made hundreds of regional recipes accessible to home cooks in the U.S. at a time when many still thought of the cuisine as little more than combo plates and tacos, has died at her home in the Mexican state of Michoacán. “As much time and …

Food Recipes New York Mexico Los Angeles Kennedy Book

3 years, 4 months ago

The pandemic has made us aware of micro cuisines: Vicky Ratnani

Hindustan Times

We are what we eat, believes celebrity chef Vicky Ratnani. When Hrithik Roshan was training for Krrish, I helped him source different kinds of food that the trainers recommended.” The pandemic has made us aware of micro cuisines: Vicky Ratnani The chef has always loved food, even before he made a living out of it. Being at home, they have …

Food Cook Chef Micro Cuisines Ratnani Vicky Ratnani

3 years, 5 months ago

Prateek Sadhu of Masque: distilling India on a plate

The Hindu

It is a dark and stormy night. Unique and universal Before the pandemic hit, Sadhu had been doing precisely this at Masque — a restaurant sans a menu, where guests are encouraged to sit inside a ‘lab’ and experience how he puts together thoughts and flavours after trips to different regions and farms across the country. The restaurant, which turns …

Food Cooking Bengaluru Delhi Chennai Indian Restaurant

3 years, 7 months ago

Tai'an cuisines in the spotlight

China Daily

A culinary competition was held in Tai'an on June 7. A total of 521 catering enterprises attended the event where 167 local delicacies and 202 dishes were included into the famous cuisine list in Tai'an. Dishes are made by choosing specialties found on Mount Tai and using different cooking technique to present regional characteristics. Official data shows that the revenue …

Tai Catering Wu Changzhe

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Articles for Cuisines, search results for regional

Food blogger ‘Brown Sahiba’ opens up on trends of 2024; rates Mughlai dishes, regional cuisines as top hits

Try food from cuisines across India by home chefs at this Chennai food pop-up

Food predictions of 2024 | India’s food trends include micro cuisines and wellness menus

You’ve had Hyderabadi biryani, now try bagara rice from Telangana

Diana Kennedy, who spent decades documenting Mexican regional cuisines, dies at 99

The pandemic has made us aware of micro cuisines: Vicky Ratnani

Prateek Sadhu of Masque: distilling India on a plate

Tai'an cuisines in the spotlight