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Articles for Fermentation

Sake made in space could sell for $500,000 a glass
1 week, 4 days ago

Sake made in space could sell for $500,000 a glass

CNN  

Tokyo CNN — A Japanese sake maker is going where no sake maker has gone before: space. Asahi Shuzo, the company behind popular Japanese sake brand Dassai, plans to blast sake ingredients to the International Space Station to ferment a very special brew. The company has paid Japan Aerospace Exploration Agency for access to the Kibo experiment module, part of …

Space Earth Japanese Sake Uetsuki Fermentation Works
Archaeologists discover 10,000-year-old rice beer recipe in China
1 week, 6 days ago

Archaeologists discover 10,000-year-old rice beer recipe in China

The Independent  

Sign up for our free Health Check email to receive exclusive analysis on the week in health Get our free Health Check email Get our free Health Check email SIGN UP I would like to be emailed about offers, events and updates from The Independent. “These sherds were associated with various vessel types, including those for fermentation, serving, storage, cooking, …

China Rice Site Health Check Pottery Fermentation Shangshan
Fermentation flavor: the science behind your breakfast : Short Wave : NPR
1 month, 1 week ago

Fermentation flavor: the science behind your breakfast : Short Wave : NPR

NPR  

Fermentation is behind a lot of the food you eat Enlarge this image toggle caption Yulia Naumenko/Yulia Naumenko | Getty Images Yulia Naumenko/Yulia Naumenko | Getty Images What did you have for breakfast today? Sponsor Message Those lactic-acid-producing microbes use enzymes to process the simple sugars found in carbs and starches, and turn them into energy. "In the Venn diagram …

Npr Short Wave Lactic Acid Fermentation
PM Modi Inaugurates Fermentation Industrial Plant in Nalagarh, Setting Supply Chain for Antibiotics
1 month, 3 weeks ago

PM Modi Inaugurates Fermentation Industrial Plant in Nalagarh, Setting Supply Chain for Antibiotics

Hindustan Times  

Prime Minister Narendra Modi virtually inaugurated a fermentation industrial plant in Nalagarh, a state in India. The plant will produce raw material for antibiotics, with a target production of 50% of the supply. The PM also inaugurated various other development projects in the state, including a residential campus for AIIMS, a critical care block in Kullu and Chamba, and a …

Business Science Law Health Nalagarh
Ancient Dairy Fermentation: New DNA Evidence from Xinjiang
2 months ago

Ancient Dairy Fermentation: New DNA Evidence from Xinjiang

China Daily  

Chinese scientists have shed new light on the origins of dairy fermentation practices dating back thousands of years. The study, published in the journal Cell, offers a glimpse into the lives of Bronze Age people and their innovative food production techniques. The samples of kefir cheese, found in a cemetery in the Xinjiang Uygur autonomous region, are around 3,500 years …

Science Law Food History
Scientists tap the power of fermentation to create chocolate without cocoa beans
3 months, 1 week ago

Scientists tap the power of fermentation to create chocolate without cocoa beans

NPR  

Scientists tap the power of fermentation to create chocolate without cocoa beans toggle caption Sandra Singh for NPR Climate change is affecting our food, and our food is affecting the climate. toggle caption Sandra Singh for NPR "If you've ever had the chance to try a raw cocoa bean, you will realize that the aroma pretty much doesn't have anything …

Food Climate Change Seeds Chocolate Npr Sponsor Message Toggle Caption
How a 220-year old company was inspired to pivot in order to make "soy sauce for hippies"
3 months, 1 week ago

How a 220-year old company was inspired to pivot in order to make "soy sauce for hippies"

Salon  

In many instances, soy sauce is an afterthought. In general, typical soy sauce is made with 50% soybeans and 50% wheat, while most tamari is made from 100% soybeans. Typical brewed soy sauce adds 1.3 times more water than solid ingredients, but for SAN-J’s Organic Tamari, we add only 0.9 times more water than solid ingredients creating a very rich …

Japan Wheat Japanese Old My Father Sauce Soy
The simple food trick which helps with weight loss and mental health
4 months, 1 week ago

The simple food trick which helps with weight loss and mental health

The Independent  

Standing at my kitchen counter, I can hear the effervescent popping and pinging of air bubbles in my water kefir. Often dubbed the body’s “second brain”, bad gut health has also been linked to depression and low mood. “Making a sauerkraut doesn’t take much longer than making a salad with salad dressing,” says Asa Linea Simonsson, a registered nurse and …

London Weight Loss Foods Gut Kefir Fermented Foods Jar
More than just sour
4 months, 3 weeks ago

More than just sour

China Daily  

By ZHU XINGXIN and ZHANG LI in Taiyuan, Shanxi Mature vinegar industry follows ancient methods but adds a modern twist Editor's Note: Using a blend of words and visuals, this series explores unique communities and reveals the heart of China through food, architecture, craftsmanship, landscapes and traditions. Qingxu county in Taiyuan, Shanxi province, has been a concentrated production area of …

Industry County China Daily Shanxi Qingxu County Vinegar Fermentation Shuita
How often you poop could affect overall health
5 months ago

How often you poop could affect overall health

CNN  

Get inspired by a weekly roundup on living well, made simple. This quandary is what motivated the researchers to study the associations between bowel movement frequency and genetics, the gut microbiome, blood plasma chemistries and blood metabolites — small molecules that are participants in and products of metabolism — to assess whether the pattern may be negatively affecting the body …

Health Disease Blood Study Protein Bowel Movement
United by common challenges
6 months, 3 weeks ago

United by common challenges

China Daily  

SONG CHEN/CHINA DAILY China and the US can work together to reduce methane emissions while ensuring global food security To limit global warming, it is essential to curb methane emissions, which have 86 times the warming potential of carbon dioxide and can cause significant temperature increases within the next two decades. The US released its US Methane Emissions Reduction Action …

Food China Rice Food Security Livestock Emissions China Daily
North-East’s foods in focus at a festival in Shillong
9 months ago

North-East’s foods in focus at a festival in Shillong

Live Mint  

The tiny pool barb or Puntius sophore is no ordinary fish. Vijay Kumar D., commissioner and secretary, Meghalaya tourism department, says it is the ideal platform for a dialogue about indigenous foods like millets and fermented beans, and preservation techniques of the region. The collaborative pop-up saw chefs Niyati Rao from Mumbai’s Ekaa, Aketoli Zhimomi from Dimapur, Aditya Raghavan from …

Food Festival Meghalaya Shillong
7 Benefits Of Sourdough Bread
11 months, 1 week ago

7 Benefits Of Sourdough Bread

The Quint  

Easier to digest The traditional type of sourdough undergoes a slow fermentation process, the result of which is an increase in the bioavailability of the bread’s vitamins and minerals. In addition, this fermentation process also starts the breakdown of protein making sourdough easier to digest. Reduces the risk of heart diseases Sourdough bread is high in fiber, all thanks to …

Bread Sourdough Sourdough Bread
The real-life Willy Wonkas trying to change chocolate
1 year ago

The real-life Willy Wonkas trying to change chocolate

BBC  

The real-life Willy Wonkas trying to change chocolate Warner Bros The fictional Willy Wonka created strange and new flavours of chocolate, but microbes living on cacao beans may make it possible in real-life too Playing with the taste of chocolate to create unique flavour experiences led to fame and fortune in the fictional world of Wonka. Some researchers, delving into …

Change Taste Bacteria Colombia Chocolate Getty Images Different
Fermented food: 5 ways to make sure it’s safe for eating
1 year, 5 months ago

Fermented food: 5 ways to make sure it’s safe for eating

Salon  

A typical west African menu is not complete without a fermented food or drink. As a microbiologist, I've studied west African alkaline fermented foods and highlighted some safety issues they present. So, to minimize the safety risks of fermented foods, it is important to reduce the amount of salt and to store foods properly. Five approaches to safer fermented foods …

Food Safety Quality Products Nigeria West Africa Foods Fermented Foods
Amazing health benefits of fermented foods and ways to incorporate them into your diet
1 year, 6 months ago

Amazing health benefits of fermented foods and ways to incorporate them into your diet

Hindustan Times  

Fermented foods have been consumed for centuries and are gaining recognition for their numerous health benefits. More people are becoming aware of the potential nutritional and other health benefits of fermented foods. Because fermented foods are frequently high in prebiotics and probiotics, they have considerable health benefits." Health benefits of fermented foods and tips to incorporate them into your diet …

Health Food Benefits Health Benefits Bacteria Your Diet Foods
Japanese style, Indian flavours
1 year, 8 months ago

Japanese style, Indian flavours

Live Mint  

One approaches the menu at INJA—a portmanteau for Indian and Japanese— with curiosity. The bold tapestry of Indian cuisine, backed by Japanese techniques and clean flavours, flows quite seamlessly on the palate. We make a clear lobster rasam as the base of the chawanmushi,” says Adwait Anantwar, chef-partner at INJA, the debut venture of Dubai-based Atelier House Hospitality. While INJA …

Food Indian Japanese Roy Soy Sauce Flavours Techniques
How-Denmark’s-Noma-inspired-Indian-chefs-to-create-seasonal-menus
1 year, 11 months ago

How-Denmark’s-Noma-inspired-Indian-chefs-to-create-seasonal-menus

The Hindu  

Noma, of course, is burning up food networks, after the shock-announcement this week about its impending closure — next year. “It is an ingredient that has a lot of untapped potential in ‘modern’ Indian food, especially if you consider there are 800 varieties of 800 species along our vast coastline,” says Aditi, about the accidental find of chef Varun, when …

Social Media India Mumbai Goa Local Indian Restaurant
Fermented Skincare Trend Is The Next Big Thing In The Beauty Industry
1 year, 11 months ago

Fermented Skincare Trend Is The Next Big Thing In The Beauty Industry

News 18  

The beauty and skincare trends of our times are constantly changing. Popular skincare products such as hyaluronic acid and collagen, which usually sit on the surface of the skin, have a better penetration rate when fermented, Forbes reported. In addition to ensuring the skin receives the greater benefit of otherwise hard-to-absorb ingredients, fermented skincare products enrich and stabilise the skin’s …

Skincare Products Skin Fermented Big Thing
What is the lowest-carbon protein?
2 years ago

What is the lowest-carbon protein?

BBC  

What is the lowest-carbon protein? Chicken, for example, has a GHG footprint almost nine times lower than beef's – generating 5.7kg of CO2e per 100g of protein. Alamy Harder cheeses, such as parmesan, are more carbon-intensive than soft cheeses because they are made with more milk Yoghurt, meanwhile, is surprisingly low-carbon, 2.7kg of CO2e per 100g of protein, as not …

Food Dairy Meat Greenhouse Gas Emissions Emissions Protein Lower
IIT researchers find new method to produce sugar substitute from sugarcane waste
2 years, 4 months ago

IIT researchers find new method to produce sugar substitute from sugarcane waste

Hindustan Times  

A team of researchers at Indian Institute of Technology Guwahati has developed a new method to produce sugar substitute from sugarcane waste. IIT researchers find new method to produce sugar substitute from sugarcane waste Called ‘Xylitol’, this sugar substitute has potential anti diabetic effects and overcomes limitations like chemical methods for synthesis of sugar and time delays associated with conventional …

Research Guwahati Sugar Sugarcane Fermentation Sugar Substitute Moholkar
Italian rosemary buns for a sticky-sweet Easter treat
2 years, 8 months ago

Italian rosemary buns for a sticky-sweet Easter treat

Salon  

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline, and everything in between! Pan di ramerino, or rosemary bread — a sticky and sweet little bun studded with raisins — is a traditional Easter-time …

Oil Sweet Buns Sugar Pan Easter Flavor
Up your fermentation game with these garam masala cherry tomatoes
2 years, 9 months ago

Up your fermentation game with these garam masala cherry tomatoes

The Independent  

Sign up to IndyEat's free newsletter for weekly recipes, foodie features and cookbook releases Get our food and drink newsletter for free Get our food and drink newsletter for free SIGN UP I would like to be emailed about offers, events and updates from The Independent. Read our privacy policy This is quite the experience: the tomatoes turn beautifully fizzy …

Cherry Tomatoes Mark Diacono
Mark Diacono: It’s time to change your mind kimchi, kombucha and kefir
2 years, 9 months ago

Mark Diacono: It’s time to change your mind kimchi, kombucha and kefir

The Independent  

Sign up to IndyEat's free newsletter for weekly recipes, foodie features and cookbook releases Get our food and drink newsletter for free Get our food and drink newsletter for free SIGN UP I would like to be emailed about offers, events and updates from The Independent. Read our privacy policy On face value, fermented food doesn’t sound all that appealing …

Food Drink Things Kimchi Fermented Food Fermented Fermentation