The Supreme Court today dismissed a public interest litigation filed by evangelist Dr KA Paul seeking CBI probe into the Tirupati Laddu controversy as well as declaration of Tirupati city as a separate state/Union Territory.A bench of Justices BR Gavai and KV Viswanathan passed the order after hearing Paul, who appeared and argued in person.To state briefly, the controversy arose …
The controversy surrounding the alleged use of adulterated ghee containing beef tallow and animal fat in the prasadam prepared for Tirupati temple has reached the Supreme Court. The PIL by Chavhanke sought the appointment of a retired Supreme Court Judge or High Court Chief Justice to oversee the management of temples and shrines to ensure transparency and adherence to religious …
A public interest litigation has been filed in the Supreme Court requesting a Special Investigation Team probe into allegations that animal fat was used in the preparation of the famous Tirupati laddus. The petitioner, Surjit Singh Yadav, a farmer and president of the Hindu Sena, raised concerns about the Tirumala Tirupati Devasthanams, accusing it of disrespecting Hindu sentiments by using …
A letter petition was addressed to Chief Justice of India D.Y. Chandrachud on Friday seeking the immediate intervention of the Supreme Court in a controversy surrounding allegations that “non-vegetarian products” were used in the preparation of the laddus during the previous Tirumala Tirupati Devasthanams Trust management. The petition filed on behalf of Suresh Chavhanke, Editor-in-Chief and Managing Director of Sudarshan …