Live Mint
The first time I visit C. D’Souza’s, I am not impressed. The menu is a single page and has the expected favourites — “things people crave for” — vindaloo, cafreal, pattices, sorpotel, peas pulao, potato chops, cutlets, choris pao. I stick to basics: steak with eggs and potatoes, potato chops, prawn curry — “it is tough to find fresh catch …