Firstpost
Common symptoms of these foodborne illnesses include vomiting, diarrhoea, abdominal cramping, fever, headache, dehydration, and muscle and joint pains Foodborne diseases are illnesses that result from the ingestion of contaminated food. Bacteria like Salmonella, Clostridium perfringens, Campylobacter, Vibrio cholera, Staphylococcus aureus, Listeria monocytogenes, and Escherichia coli including Shiga toxin-producing E. coli are frequently the cause of food borne illness. • …
)