Kong Xiangkun, a seasoned artisan with 26 years of experience in crafting Kong Family pastries, views these delicacies as more than mere treats from Confucius' birthplace. Kong Xiangkun, with 26 years of experience making Kong Family pastries, views the pastries as a gateway to Confucian culture. The art of making Kong Family pastries embodies an intangible cultural legacy, where the …