Indian cuisine is a gastronomic experience of a lifetime. West Bengal’s Chingri Malai Curry ranks 31st on Taste Atlas’ ranking of the top 50 best seafood dishes. Chingri Malai Curry, also known as prawn malai curry, is the only Indian dish that secured a spot in the top 50. Recipe Ingredients 10 freshwater jumbo prawns, 1 Whole Cinnamon 2 Dried …
