Sushi, a traditional Japanese dish made of vinegared rice and various types of seafood, has captured the hearts and taste buds of people all around the world. Ingredients: 1 cup sushi rice 2 tablespoons rice vinegar 1 tablespoon sugar 1 teaspoon salt 4 sheets of nori 1/2 lb tuna, diced 1/4 cup spicy mayo Soy sauce for serving Wasabi for …
Over 20 international students from the School of International Education at Shandong University of Technology visited the Qimin Yaoshu Sauce Culture Experience Museum in Zibo, Shandong province on Oct 7. During their visit, they immersed themselves in the world of traditional Chinese sauces and vinegar culture and learned about ancient brewing techniques. The foreign students began their culinary journey at …
