News Muncher - category way cook

9 months ago

Want to cook vegetables better? The new Kismet cookbook shows us how

LA Times

Call them the vegetable whisperers. Broccoli With Pumpkin Seed Jazz Time 1 hour Yields Serves 4 Kramer tops the florets with a mix of pumpkin seeds, olive oil, grated garlic, salt and Aleppo pepper, along with fresh mint and pomegranate seeds — a nod to the Middle Eastern and Mediterranean flavors that Kismet is known for, even if, as Hymanson …

Food Way Cook Kramer Fresh Tomatoes Kismet

9 months, 1 week ago

Make way for the 'super spud'! British scientists are altering the DNA of potatoes so they cook as fast as pasta

Daily Mail

Gene-edited spud will cook quicker and be less prone to bruising, experts hope They're a versatile dinner option and are packed full of fibre. Using gene editing, the scientists plan to make tweaks to the part of the spud's DNA that controls how quickly the vegetable's cells soften. The experts plan to use the famous CRISPR gene editing tool, which …

Gene British Editing Dna Cook Gene Editing Specific

1 year, 1 month ago

I had a disturbing dream about a turkey – and now Christmas is ruined

The Independent

THE NO-TURKEY DINNER A whole month ahead of Christmas I had the turkey dream; A dream of un-baked ideas, of being unable to find solutions To problems, of attempting to cook a turkey and failing. Because when I presented it to my beloved, Tripping at the rug-edge so the turkey escaped its tin foil and tipped Nakedly into his lap, …

Turkey

55 years ago

Apple’s Mixed-Reality Headset, Vision Pro, Is Here

Wired

Apple finally unveiled its plans for a mixed-reality wearable computer today at WWDC, its annual software conference. Photograph: Apple The headset, named Apple Vision Pro, has been in the works for years, with Apple taking its familiar wait-and-see approach while other giant tech companies have dived headfirst into the still-kludgy AR/VR market. None of that tension was apparent on stage …

Apple Pro Vision Pro Way Cook

1 year, 9 months ago

How learning to paint food made me a better cook

Salon

A few months ago, I wandered the aisles of Blick Art Materials looking for a few paintbrushes, a sketchbook and a decent watercolor palette. I think it's a classic symptom of the perfectionist teen to anxious adult pipeline, but there's something undeniably vulnerable about picking up a new activity or returning to one at which you aren't inherently skilled — …

Food Painting Paint

2 years, 1 month ago

Archana Pidathala on her latest book Why Cook

The Hindu

I speak to Archana Pidathala about her new book Why Cook on the eve of her son’s birthday. This book is a chronicle of life stories and recipes I captured over the course of that journey.’ Archana started cooking only in her late 20s after becoming the ‘unlikely custodian of her amama’s recipes’, and her first cookbook, Five Morsels of …

Cooking Recipes Recipe Way Book Cook Kitchen

2 years, 8 months ago

A hands-off, splatter-free way to cook bacon

Salon

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline, and everything in between! Recently, on a beautiful, calm Saturday morning, just as we started to make breakfast and tucked the bacon into the oven, …

Power Cook Pan Grill Minutes Bacon Toast

3 years, 4 months ago

Chez Panisse alums changed the way we eat, cook and conceptualize food and farming

LA Times

Chefs Alice Waters and David Tanis attend the New York City Wine & Food Festival on Oct. 15, 2015. After his tenure at Chez Panisse, Tanis went on to become a New York Times food columnist and a cookbook author — and will be running the kitchen at Waters’ first Los Angeles restaurant. Mark Peel One of L.A.’s most formidable …

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