Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini and named for Jacopo Barozzi da Vignola, a 16th-century architect, the much-loved sweet continues today to be produced according to a closely guarded secret recipe. Instead, a combination of ground peanuts …
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Burgers are essentially fancier sandwiches, a thick piece of meat encased between crispy lettuce, onion, tomato, and other veggies, doused in sauces, cheese and secured within two pieces of bread, and usually burgers bun are used for burgers. Saucy Chicken Burger This recipe for a saucy chicken burger by celebrated chef Sanjeev Kapoor is perfect for those who love their …
