Brewing a recovery plan
China DailyZhang Yindi, who runs one of the biggest craft beer operations in Shanghai, has stayed with her employees in her flagship store in Songjiang district since April 1 when the lockdown in the city's Puxi area was implemented. GAO ERQIANG/CHINA DAILY One of the city's most prolific craft beer merchants has turned her flagship store into an 'open kitchen' for staff members and neighbors, He Qi reports. Zhang Yindi has been stuck in her workplace since April 1, when the lockdown in Shanghai's Puxi area was implemented, but one could argue that her predicament is something that beer lovers might like to be a part of-her store is stocked with more than 10,000 kinds of beer from across the world. Located in the Yunjian Cultural and Creative Park in the suburban Songjiang district, a new business zone that was previously home to grain warehouses and old factories, Zhang's flagship store is more than just a drinking hole for craft beer aficionados-it also has an expansive kitchen that offers hotpot and catering services.