Burgers, ice cream, oyster bars and great patios: What and where to eat in L.A. this summer
6 months ago

Burgers, ice cream, oyster bars and great patios: What and where to eat in L.A. this summer

LA Times  

“The drive itself is one of the most breathtaking in the region,” my colleague Stephanie Breijo begins when describing her destination, Cafe on 27 in Topanga. She includes the restaurant as part of the Food team’s guide to our favorite patio dining around Los Angeles, published this week. Of course, but also vegan shakes, a rainbow of paletas, everything soft serve and restaurants that serve incredible ice cream and sundaes. Plus, Camryn Brewer, Danielle Dorsey and Astrid Kayembe unite for an ode to one of our great nostalgic figures of childhood: the ice cream man. Vanilla Cherry Whiskey ice cream in a waffle bowl at Ginger’s Divine Ice Cream on West 3rd Street.

Discover Related