Chinese edible fungi supplier eyes bigger role in US market
China DailyStarting from 2013, Qihe has set up five subsidiaries in the United States, enjoying a dominant role in the shiitake mushroom market in the country. Beside Shiitake mushroom, Qihe is also cultivating gray oyster mushrooms, king oyster mushrooms, yellow oyster mushrooms and lion's mane mushrooms here in small quantities. Though mushrooms in American culture aren't as popular as those in Chinese culture, a lot of Americans are discovering different cultures around the world, especially Chinese food and mushrooms, said Lasko, who sees specialty mushrooms as a neat product in the US market. It's learnt that button mushrooms, portabella and baby bella mushrooms take the vast majority of the US mushroom market while consumption of shiitake mushroom is growing at around 15 percent each year. Sales volume of mushrooms totaled 758 million pounds in 2020-2021 US mushroom crop with sales value of $1.06 billion, according to a report by the US Department of Agriculture.