Boba, but make it cake
5 years, 4 months ago

Boba, but make it cake

LA Times  

This may look like a cup of boba, but it’s actually a deconstructed birthday cake. A cross between a parfait and a layer cake, it combines balls of dark chocolate cake “boba” with piloncillo pudding “milk tea” and pound cake “ice cubes.” You can prepare all three components ahead of time and assemble them just before serving. Trim the edges off each slice to form rectangular slabs of cake, then cut each slice into 1-inch cubes. Press enough pound cake cubes into the pudding so that the pudding level rises almost to the rims of the cups.

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