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Articles for Bluefin Tuna

Bluefin tuna fetches more than $1 million at Japan’s Toyosu fish market auction
55 years ago

Bluefin tuna fetches more than $1 million at Japan’s Toyosu fish market auction

CNN  

Tokyo CNN — A bluefin tuna about the size of a motorcycle has been sold for $1.3 million at Japan’s most prestigious fish market, setting the second highest price on record during its new year auction. Michelin-starred sushi restaurateurs Onodera Group claimed the 608-pound fish with its million-dollar bid at Tokyo’s Toyosu fish market on January 5, Japanese news agency …

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Saving bluefin tuna: The sushi delicacy threatened by climate change
1 month ago

Saving bluefin tuna: The sushi delicacy threatened by climate change

BBC  

Saving bluefin tuna: The sushi delicacy threatened by climate change Getty Images Bluefin tuna are highly sensitive to temperature changes Once pushed to the brink of extinction by overfishing, bluefin tuna has experienced a spectacular rebound in recent years. "We are seeing bluefin tuna feeding in unusual areas, for example in the North Sea, around Scandinavia and Iceland," says Buzzi. …

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Q&A: Noma chef René Redzepi wants to make insects delicious. In ‘Omnivore,’ he explains why
5 months, 3 weeks ago

Q&A: Noma chef René Redzepi wants to make insects delicious. In ‘Omnivore,’ he explains why

LA Times  

Chef René Redzepi speaks to employees at his Copenhagen restaurant Noma in a scene from the documentary series “Omnivore” on Apple TV+. “There’s something happening with our environment,” Redzepi said, “and how we produce and grow our food has a huge impact.” Matt Goulding, left, and René Redzepi created “Omnivore,” a documentary series on Apple TV+. Created with his “old …

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What stones inside fish ears are telling us about climate change
1 year, 1 month ago

What stones inside fish ears are telling us about climate change

The Hindu  

As a marine biologist, I’ve always found it fascinating to learn about how animals adapt to their habitat. Warming waters Animals living in temperatures in the middle of their species’ range can increase the rate of their metabolism, meeting the extra cost of living in warmer waters. Fish management policies have allowed bluefin tuna populations in the north Atlantic to …

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Should we be eating bluefin tuna?
1 year, 8 months ago

Should we be eating bluefin tuna?

LA Times  

When a massive bluefin tuna sold in 2019 for a record-breaking $3.1 million at Tokyo’s then brand-new Toyosu fish market, it brought renewed attention to how extraordinarily valuable bluefin is. Sushi chefs in Japan began using the toro cuts of bluefin in the late 1950s, according to Trevor Corson’s book “The Story of Sushi: An Unlikely Saga of Raw Fish …

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Wild or farmed? Pacific or Atlantic? Here’s what to know about bluefin tuna
1 year, 8 months ago

Wild or farmed? Pacific or Atlantic? Here’s what to know about bluefin tuna

LA Times  

Although bluefin tuna is commonly found at sushi restaurants throughout Los Angeles, many diners might not be aware of what it means to eat a particular species or how it’s sourced. Served nearly everywhere to sushi lovers, whether or not we should be eating bluefin tuna still is still hotly debated among consumers and conservation experts alike. Farmed: There is …

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Humans' taste for meat is pushing the world's largest animals toward extinction
5 years, 11 months ago

Humans' taste for meat is pushing the world's largest animals toward extinction

ABC  

Land-clearing for agriculture, especially cattle grazing, is one of the biggest causes of habitat loss and declining animal numbers worldwide. Key points: More than 150 species of megafauna are threatened with extinction Researchers say education and poverty alleviation are key to easing pressure on megafauna Habitat destruction is a more permanent threat than hunting But according to new research, our …

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