From sustainable cooking practices to fusion cuisines, the year 2024 ushered in a wave of innovative food trends and recipes that redefined the way we cook, eat and savour our meals. Croissant cubes Ingredients: 500g all-purpose flour 250g unsalted butter 60g sugar 10g salt 7g dry yeast 250ml cold milk 1 egg Optional fillings: pistachio cream, matcha custard, or chocolate …
Move beyond traditional cocktails, especially if you’re conscious of your diet and reluctant to stand out in a crowd of toasting revelers. Refreshing Citrus Berry Brew by Chef Raunak Agarwal, Deputy manager, NPD, Third Wave Coffee Dive into a symphony of flavors with our Refreshing Citrus Berry Brew – a dance of easy cold brew, tangy orange juice, and the …
This World Cocktail Day, shake things up with some quick, cool and refreshing recipes that are sure to cool you down and raise your spirits! The Tamarind Passion The Tamarind Passion Ingredients: 2 ounces absolut vodka, 1 ounce tamarind pulp, 1 tsp jaggery powder, 1 ounce passion fruit puree, 1 cup crushed ice, 1 round ice cube, lime wheel for …
