Egg Curry is a comforting dish that's loved for its rich flavours. Simple yet hearty, egg curry is a go to option for quick meals or special occasions, offering a burst of flavour in every bite. Step 2 Saute onions until they are golden brown, then add ginger garlic paste and slit green chillies. Step 6 Add in the hard …
Sir Cliff Richard hit the headlines this week after boldly claiming to have the recipe for the 'greatest gravy in the world'. Dr Nathan Kilah, a food scientist from the University of Tasmania, claims that adding ingredients like teriyaki, soy and Worcestershire sauce to your gravy can 'broaden the flavour profile.' Sir Cliff Richard has hit the headlines this week …
In a scene from Konkona Sen Sharma’s film A Death In The Gunj, Bonnie rebukes Mitali for chopping the potatoes for a mutton curry too small. “How do you want to cut the onions?”; “Should I dice the potatoes or finely chop them?”; “Does the recipe ask for the garlic to be minced or chopped?” is chatter sacrosanct to an …
