About two weeks ago, as the temperature finally climbed about 80 degrees in Chicago and the push-pull between urban haze and lake breeze was punctuated with early evening cracks of heat lightning, my boyfriend walked into our apartment with a bag containing three ingredients: a bottle of Prosecco, a bottle of Aperol and a few plump oranges. Related: 8 best …
Each summer, there seems to be a new "it cocktail." Related: How to make a better Aperol Spritz according to an Eataly beverage expert The 3-2-1 mix of Aperol, Prosecco and soda is the perfect combination of fruity, bitter and sparkling. Vermouth spritz Matthew Orawski, Eataly's North American beverage director, said in a recent phone call with Salon that once …
