Pakora, the king of all deep-fried snacks, is for all seasons although its demand goes through the roof in rainy season. Spinach Pakora Ingredients Spinach - 200 gm Carrom seeds - a pinch Lemon juice - 1 tablespoon Gram Flour - 80 gm Salt as per taste Chili powder as per taste Refined oil- 200 ml Method • Clean the …
