Pistachios are versatile nuts that add a rich, nutty flavor to both sweet and savoury dishes. PISTACHIOS – ROLL, CUTLET & CROQUETTE WITH TOMATO MUSTARD COULIS by Chef Anuj Kapoor INGREDIENTS 10 g Shitake mushroom chopped 10 g Button mushroom chopped 10 g Porcini mushroom chopped 20 g Ricotta cheese 30 g California Pistachios – crumbed 100 g Potato – …
