Mushroom is one of those few foods that have the power to blend well with just about any vegetable or dish seamlessly. Ingredients â— Paprika â— Chicken or vegetable stock for those trying a vegetarian mushroom recipe â— Sliced mushrooms â— Chopped onions â— Butter â— Soy sauce cream â— Whole milk â— Flour â— Lemon juice â— Dried dill …
