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Articles for Pickles, search results for salt

Soy sauce, potato chips, pickles: How too much salt could lead to stomach cancer
4 weeks, 1 day ago

Soy sauce, potato chips, pickles: How too much salt could lead to stomach cancer

India Today  

High-salt foods have been linked to an increased risk of stomach cancer, experts warn. Most foods such as soy sauce, potato chips, and processed meats, have been linked to an increased risk of stomach cancer, experts warn. Dr. Neeraj Dhingra, Consultant in Radiation and Clinical Oncology at Ruby Hall Clinic, Pune, said that high salt intake may damage the stomach …

India Cancer Risk High Salt Soy Stomach
Now, grains, mushrooms and pickles turn desserts
11 months, 1 week ago

Now, grains, mushrooms and pickles turn desserts

The Hindu  

Like many of us who grew up in the 1990s, Shriya Shetty’s first memory of tasting an unlikely flavour duet traces back to birthday parties, where potato chips accidentally smeared with chocolate-cake ganache became a guilty pleasure. Think bonbons featuring blue cheese and raspberry chilli, tarts with miso and chocolate, the utilisation of root vegetables, pulses, and grains like red …

Mumbai Sweet Chocolate Salt Nikhil Chef Radhika
Traditional Telugu foods are a click away
2 years, 2 months ago

Traditional Telugu foods are a click away

The Hindu  

Rajalakshmi Kumari is adding the finishing touch to a toy at Kondapalli in Andhra Pradesh – the tip of her fine painting brush adds a dash of red to the lips of the wooden toy. Rajalakshmi smiles and says, “I am done for today; the toys are ready.” In Bhimaravam in the West Godavari district of Andhra Pradesh, Nageshwar Reddy …

Telugu Traditional Sweets Usa
'No Bun, No Patty': Canadian Woman Ordered Customised Burger, Ended Up Getting Just Ketchup
4 years, 2 months ago

'No Bun, No Patty': Canadian Woman Ordered Customised Burger, Ended Up Getting Just Ketchup

News 18  

What happens when you are too particular about your food choices? A recent incident from Canada’s Ontario has shown how a drunk woman, who wished to order a burger, ended up receiving two sachets of tomato ketchup because she was very clear with her choice of burger. Woman named Katie Poole was pretty drunk when she went into the popular …

Burger Patty Ketchup No Onion No Bun No Pickles Woman Ordered
L.A. chefs share tips for how to pickle like a pro
4 years, 4 months ago

L.A. chefs share tips for how to pickle like a pro

LA Times  

Cut up something nice from the farmers market. Hot vs. cold brine Minh Phan of Porridge + Puffs says you should think of hot brine as something you use to cook dense vegetables or pungent aromatics. Phan recommends translucent or “see-through” vegetables and fruits such as pears, radishes and most herbs for pickling in cold brine. At Porridge + Puffs, …

Hot Vegetables Salt Cold Acid Pickle Brine