My mom can be at home alone and randomly get the urge to make sopa de res. Sopa de res isn’t just a meal — it’s an event you don’t want to miss. To enjoy sopa de res as a child meant that she went on a family trip to the playa and, on the way back, everyone looked forward …
Food never happened in a vacuum for Karla Tatiana Vasquez. “The SalviSoul Cookbook” debuts April 30, featuring 80 defining Salvadoran recipes and stories about the 25 matriarchs who shared them with Vasquez. That’s how I’ve been able to touch it when I’ve been so far away from it.” Vasquez inside her kitchen in 2020, as she worked to to get …
