pizza cook kerala fish national curry word does vegetables sambar raw justice using healthy recipes turn milk chaat mix rs helps snack tbsp way lemon hc team indian day nadu

Articles for Tamarind, search results for cook

Bored of eating coconut chutney with your dosas? Try these unconventional pairings with your benne dosa this winter!
1 month, 2 weeks ago

Bored of eating coconut chutney with your dosas? Try these unconventional pairings with your benne dosa this winter!

Hindustan Times  

Actor Anushka Sharma was recently spotted with cricketer Virat Kohli on a dosa date at Benne Bombay, just a few days after his birthday — a popular brunch spot in Bandra, known for its delicious South Indian cuisine. Ingredients: 1 cup idli/dosa rice or parboiled rice, ¼ cup urad dal, ¼ tsp methi seeds, 1.5 cups puffed rice, 1 tbsp …

Indian Seeds Coconut Salt Add Cook Butter
Ugadi 2024: Cook up flavours and fun in this festive meal
8 months, 2 weeks ago

Ugadi 2024: Cook up flavours and fun in this festive meal

Hindustan Times  

Time to wish your friends and family a very happy Ugadi today. Whip up an Ugadi fest today with the best of taste and culinary tradition MUVVANKAYA Inputs by Tushar Bhattacharya, Senior Sous Chef, Peshwa Pavilion, ITC Maratha Mumbai Muvvankaya Ingredients Brinjal, onion - 250gm Tomatoes - 5 Gingelly oil - 100ml Green chillies - 3 Curry leaves - 6 …

Oil Rice Red Seeds Add Cook Mustard
National Noodles Day: Spicy peanut butter noodle to zucchini zoodles; delicious noodle recipes to enjoy
1 year, 2 months ago

National Noodles Day: Spicy peanut butter noodle to zucchini zoodles; delicious noodle recipes to enjoy

Hindustan Times  

Once considered a luxury, noodles have become one of the cheapest comfort foods that can even be made in a matter of minutes. Spicy peanut butter noodle Ingredients ½ cup noodle- cooked 2 tbsp peanut butter sauce 1 tbsp cooking oil 1 tsp garlic, chopped 1 tsp ground ginger 1 tsp chili oil 2 tbsp spring onion, chopped ¼ cup …

China Japan Add Cup Peanut Chef Sauce
Archana Pidathala picks three recipes from her recently launched cookbook, Why Cook
2 years, 1 month ago

Archana Pidathala picks three recipes from her recently launched cookbook, Why Cook

The Hindu  

Shree Mirji’s Hookosu Dindu Chutney Cauliflower stem chutney Discarded fruit and vegetable offcuts contribute significantly to food waste, and a recipe that offers a creative way to use them is definitely a keeper. Serves 4 1 medium head cauliflower 1 gooseberry-sized ball of tamarind, soaked in ¼ cup of hot water for 15 mins 1 tsp vegetable oil ¼ tsp …

Oil Water Heat Red Coconut Add Cook
Know your tur dal from your chana dal
2 years, 3 months ago

Know your tur dal from your chana dal

Live Mint  

How lyrical are the words thuvarika and aadhaki. Mistaking tur dal and chana dal for each other is a rite of passage for every Indian cook. A lot of my north Indian friends shudder at the thought of cooking tur dal in the pressure cooker. Everyday Sambar Serves 6-8 Ingredients 1 cup tur dal 1 tbsp packed tamarind flakes* 250g …

Water Indian Pressure Minutes Cooker Dal Tsp
What's in Your Dabba? Twinkle Khanna, Katrina Kaif Share Recipes
4 years, 2 months ago

What's in Your Dabba? Twinkle Khanna, Katrina Kaif Share Recipes

The Quint  

Bhindi is the vegetable equivalent of that girl in school who got along with everyone and took part in all competitions. Ingredients 300 g okra, slit 1⁄4 cup tamarind pulp 2 tbsp oil Salt to taste 1⁄2 tsp sugar Juice of 1 lemon 1 tbsp chopped coriander 1 tsp crushed peanuts for garnish Water Spices for the Tadka 1⁄2 tsp …

Tsp