Never mess up a pot of rice again
1 year, 2 months ago

Never mess up a pot of rice again

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Rice is, arguably, the single most-important grain on the planet earth and one of the most significant crops throughout time and history. While it’s unknown exactly when and where rice was first cultivated, the Asian species of rice was probably first domesticated from a wild grass between eight and ten thousand years ago somewhere in Southeast Asia. Savory rice dishes like paella, biryani or Jollof rice showcase the grain's ability to absorb and enhance savory flavors. On the other hand, sweet rice dishes like rice pudding or mango sticky rice highlight its versatility in creating delightful desserts. Whether it's a quick and easy weeknight meal or a more elaborate rice-based recipe, I enjoy demonstrating how accessible and delicious rice dishes can be.

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