Baker Shivesh Bhatia reveals how to replace sugar in desserts, top baking hacks, easy recipes and more | Interview
2 months, 1 week ago

Baker Shivesh Bhatia reveals how to replace sugar in desserts, top baking hacks, easy recipes and more | Interview

Hindustan Times  

Shivesh Bhatia, popularly known as Bake with Shivesh, is a self-taught baker who has captured the hearts of millions with his delectable dessert creations. In an exclusive interview with HT Lifestyle, Shivesh opened up about his culinary journey, from discovering his passion for baking to revealing his favourite dishes and go-to kitchen hacks. I think one trend that I'm really trying to adopt in a big way this year is swapping refined sugar and refined flour. It's been an interesting challenge, and I've been working on a lot of these recipes, and it's been extremely fun so far. What is the simplest or easiest dessert someone who's lazy or new to baking can quickly whip up?

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Shivesh Bhatia's chocolate empire rises from Insta fame to bestselling books
3 months, 2 weeks ago

Shivesh Bhatia's chocolate empire rises from Insta fame to bestselling books

New Indian Express  

CHENNAI: You know that feeling when you’re scrolling Instagram late at night, promising yourself just one more reel, and suddenly, a rich, indulgent chocolate soufflé with a dusting of powdered sugar appears on your screen? It’s the same effort as any other cake but looks so unique and impressive — perfect for a dinner party showstopper.” The chocolate-filled pages dive …

Beginner's Delight: Whip Up This Easy Eggless, No-Oven Nutella Cake
2 years, 5 months ago

Beginner's Delight: Whip Up This Easy Eggless, No-Oven Nutella Cake

News 18  

Self-taught baker and food blogger Shivesh Bhatia recently took to Instagram to help beginners with an easy-to-make vegetarian cake recipe. Try this scrumptious delight from Bhatia, who also happens to be the author of a cookbook titled “Eggless Baking With Shivesh". To make the cake, you will require the following ingredients: One and a half cup flour One cup yoghurt …

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